Our well renowned restaurant seats 90 people and our kitchen is classically French.

Arjan Bisschop, our Chef, makes well and refined use of much local products. The “Brandrode Rund” (a locally sourced cut of prime beef/steak) is a fine example.

You will feel very much at home with our Host Andre Meulenkamp, who is assisted by our sommelier Jaap Bult.

We offer you an excellent ambiance in our restaurant. Still life paintings by Henk Helmantel merely add to an atmosphere of peace, enhanced with comfortable chairs inviting you to a long and pleasant dinner.

Between starter and main course you are kindly invited to visit our kitchen: hospitality to its extreme!